Eat.Drink reveals why The Mornington Peninsula is a mecca for foodies, our pristine environment, the market gardeners, fishermen, farmers, chefs, brewers and all the wonderful places to eat and drink.
Showcasing over 120 local businesses including restaurants, wineries, cafés, breweries, cideries, distilleries even produce and farm gates plus wine touring map.
EAT.DRINK was launched in October 2018 as an annual publication. It showcases the rich and diverse food and drink culture of the Mornington Peninsula, a celebration of those who live and breathe this industry.
Mornington Peninsula’s food culture is vast and varied, this wonderful ‘go-to’ publication enables locals and tourists to see the culinary pleasures on offer in our beautiful part of the world. The EAT.DRINK team are passionate about taking readers on a journey from the best cafes in Frankston to farm gates of Flinders sharing delicious stories along the way.
A dedicated team of foodies, writers & photographers producing this very special annual book.