Inspired by home cooking and ingredients from around the world, Nina Olsson's eclectic mix of recipes - which are all vegetarian, and often vegan and gluten-free too - are based on her hugely popular blog, Nourish Atelier, and showcase plant-based bowl food at its very best. They include such indulgent and delectable dishes as Cosmic Green Smoothie, Laksa Lux Bowl, Watermelon Poke Bowl and Almond-filled Dumplings in Blackberry sauce.
From smoothies and salads to noodles and grains, every bowl, whether just for one or for sharing, is brimming with vitality and health, embracing a food philosophy that emphasises all-round balance and fun.
Hardcover : Published 2017